Food Sites of Interest

Recipe Ideas
Another collection of free recipe ideas.








Food and cooking tips

Oven Tips : If you don't have one, consider buying a self-cleaning oven. They use less energy for normal cooking because of higher insulation levels. They also save on your rubber glove and cleanser purchases! However, if you use the self-cleaning feature more than once a month, you'll end up using more energy than you saved. When you clean the oven, do it right after cooking to take advantage of residual heat.


One of the best elements of travelling is sampling local delicacies, so please don't order a burger and chips when you are in India - not only is the meat likely to be of a poor quality (sometimes so poor that it will make you sick), but you are turning down some of the most wonderful food in the world - and possibly offending your hosts.


Microwave Tip : Use your microwave as often as possible in the summer. You'll be more comfortable and save on air conditioning costs.









Hungarian Goulash-- Crockpot Recipe
Hungarian Goulash-- Crockpot Category Main Meal Recipes 
Views 51 
Ratings 0 
Ingredients And Procedures
Ingredients
2poundround steaks, cut in 1/2 inch cubes
1cuponion, chopped
1eachgarlic clove, minced
2tablespoonflour
1teaspoonsalt
1/2teaspoonpepper
1 1/2teaspoonpaprika
1/4teaspoonthyme, dried, crushed
1eachtomatoes (14 1/2 oz can)
1cupsour cream
1noodles, cooked, buttered, hot

Directions:

Put steak cubes, onion, garlic in crockpot. Stir in flour and mix to coat steak cubes. Add all remaining ingredients except sour cream. Stir well. Cover and cook on Low 8-10 hours. Add sour cream 30 minutes before serving, and stir in thoroughly. (High: 4-5 hours,
stirring occasionally.) Serve over hot buttered noodles.
 
Rate this recipe!
1   2   3  4   5  
 
Post this recipe to your site




Search Recipe Database: