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Food tips

One of the best elements of travelling is sampling local delicacies, so please don't order a burger and chips when you are in India - not only is the meat likely to be of a poor quality (sometimes so poor that it will make you sick), but you are turning down some of the most wonderful food in the world - and possibly offending your hosts.


When you are travelling, you should have a quick think about where your food has come from. When/if it is locally produced, your food is likely to be tastier, better for the local economy and fresher.









King Ranch Chicken Recipe
King Ranch Chicken Category Mexican Recipes 
Views 65 
Ratings 0 
Ingredients And Procedures
Ingredients
3poundchicken
1salt
1pepper
1eachbay leaf
1cupgreen pepper, chopped
1cuponion, chopped
1eachbutter or margarine (stick)
2cncream of chicken soup
2cncream of mushroom soup
10ozrotel tomatoe w/green chili
12eachcorn tortillas, bite size pieces
1 1/2cupcheddar cheese, shredded

Directions:

Stew chicken with salt, pepper and bay leaf. After cooking, bone and cut chicken into bite-size pieces. In a large saucepan, cook green pepper and onion in butter until tender. Stir in soups and ROTEL tomatoes and Green Chilies. In a 3-quart shallow baking dish, 13x9 inches, arrange alternate layers of tortillas, chicken, soup mixture, and cheese, using one-third of all ingredients. Repeat layers two more times.

Bake at 325 degrees for 40 minutes or until hot and bubbly and cheese is browned.

Serves 10 to 12. May be frozen before or after baking.
 
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