General cooking tips

Buy Local Food : It’s easy to take locally abundant foods for granted when they’re in season, but you can enjoy many locally produced foods out of season by stocking up. Storing big baskets of hazelnuts (in the Northwest) or pecans (in the Southeast) will come naturally if you start thinking like a squirrel. Look for foods that keep well, such as nuts, honey, winter squash and sweet potatoes and stock up.

Kitchen Tip : On electric stovetops, use flat-bottomed pans that make full contact with the element. A warped or rounded pan may be a conversation piece, but will waste most of the heat.

Buy Local Food : The most local food of all comes from your own garden. Plant a new garden, enlarge the one you already have, or extend your growing season by using row covers and cloches.

Libbys Famous Homemade Pumpkin Pie Recipe

	Category	Egg Recipes
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Ingredients And Procedures

2 ea Eggs,slightly beaten

1/4 t Ground cloves

1 3/4 c Libby's solid pack pumpkin

3/4 c Sugar

1/2 t Salt

1 t Ground cinnamon

1/2 t Ground ginger

1 1/2 c Undiluted evaporated milk

1 ea 9" unbaked pie crust

1 x Ready-whip topping

Preheat oven to 425 degrees.Combine filling ingredients in order given;pour into pie shell.Bake 15 minutes.Reduce temperature to 350 degrees.Bake an additional 45 minutes or until knife inserted near center comes out clean.Cool;garnish with ready-whip topping.

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