Food and cooking tips

Microwave Tip : Use your microwave as often as possible in the summer. You'll be more comfortable and save on air conditioning costs.

Buy Local Food : Check out farmers markets, roadside farm stands and tailgate markets (where parking lots are temporarily transformed into areas of commerce), and don’t be afraid to ask questions about where the food is grown.

Old Saltys Instant Pizza Recipe

	Category	Main Meal Recipes
	Views	48
	Ratings	0

Ingredients And Procedures

213 g Canned Alaska salmon

-(pink or red) 2 Soft rolls, cut in half

8 ts Tomato relish

75 g Cheddar cheese, grated

-----TO GARNISH----- Olives Sliced gherkins Sweetcorn kernels

Drain the can of salmon. Flake the fish. Spread each half of the rolls with 2 teaspoons of tomato relish. Arrange the salmon on top. Sprinkle with cheese and garnish. Toast under a moderate grill until the cheese has melted and the filling has heated through. Serve immediately. Serves 4. Approx. 210 kcals per serving From: On the Wild Side - Alaska Canned Salmon Recipes Reprinted with permission from Alaska Seafood format courtesy of Karen Mintzias

Rate this recipe!

Post this recipe to your site